Ingredients:
2 cups flour
½ tsp. salt
½ tsp. baking powder
1 tsp. baking soda
1 tsp. cinnamon
2 cups sugar
2 cups bananas, mashed
¾ cup butter, melted
2 eggs
Walnuts, chopped
Sugar
Directions:
½ tsp. salt
½ tsp. baking powder
1 tsp. baking soda
1 tsp. cinnamon
2 cups sugar
2 cups bananas, mashed
¾ cup butter, melted
2 eggs
Walnuts, chopped
Sugar
Directions:
Mix together the flour, salt, baking powder, baking soda, cinnamon and sugar. Hand mix in the bananas, butter and eggs. Put in greased and floured baking pans. Sprinkle with walnuts and sugar on top of the loaves. Bake at 350 degrees for around 50 minutes. Start checking on the bread after it has cooked 40 minutes.
*For this recipe I used smaller loaf pans so the cooking took less time. Make sure that you keep an eye on the bread because you don't want it to overcook.
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1 comment:
Sue--I just made this banana bread and it is so tasty!!! I love it!!!It's definitely a keeper!
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